Packing the right gear can make the difference between an incredible trek and a miserable one. Here's everything you need to bring for gorilla trekking in Bwindi.
Gorilla trekking through Bwindi Impenetrable Forest is a once-in-a-lifetime adventure, but the forest earns its name — it's dense, steep, and often wet. Proper preparation is essential. Here's your complete packing guide.
Footwear
Sturdy, waterproof hiking boots with ankle support are non-negotiable. The terrain is muddy, steep, and slippery. Break in your boots before your trip — blisters in the forest are no fun. Some trekkers also bring gaiters to keep mud and ants out.
Clothing
Wear long-sleeved shirts and long trousers to protect against stinging nettles, thorns, and insects. Choose moisture-wicking, quick-dry fabrics in neutral colours (green, brown, khaki). Bring a lightweight waterproof rain jacket — rain can arrive without warning at any time of year.
Hand Protection
Garden gloves are a must. You'll be grabbing onto vegetation, vines, and branches to pull yourself up steep slopes. Thorns are common, and gloves save your hands.
Water and Food
Carry at least 2–3 litres of water. Treks can last anywhere from 30 minutes to 8 hours depending on where the gorillas are. Pack energy bars, nuts, fruit, and a packed lunch (your lodge can prepare this).
Camera Gear
Bring your best camera with a fast lens — the forest canopy makes it quite dark. Flash photography is strictly prohibited as it disturbs the gorillas. A 70–200mm lens is ideal for close-up shots while maintaining the required 7-metre distance.
Other Essentials
- Insect repellent (DEET-based recommended) - Sunscreen for the approach and clearing areas - A small daypack to carry everything - Cash for tipping your porter ($10–20 recommended) - Your gorilla trekking permit (physical or digital copy)
Pro Tips
Hire a porter at the trailhead ($15–20). They carry your bag, help you on steep sections, and the fee directly supports local employment. It's one of the best investments you'll make on the trek.